Nestled in the luxurious Four Seasons Hotel Montreal, MARCUS Restaurant + Lounge is a sophisticated brasserie that combines contemporary flair with culinary artistry. Helmed by Chef Marcus Samuelsson, this stylish spot has become a go-to destination for anyone seeking a chic brunch experience in the heart of Montreal.
The Ambiance
MARCUS boasts a sleek and spacious interior that exudes modern elegance. Large windows flood the space with natural light and offer a lovely view of the city, while an open-air terrace invites guests to unwind and take in the vibrant atmosphere. Whether it’s day or night, the setting strikes the perfect balance between cozy and upscale.
The Brunch Experience
Drinks to Start: Begin the experience with a delightful beverage. A rich hot chocolate or a refreshing green juice are both excellent choices to set the tone for the indulgent meal ahead.
Main Dishes:
Smoked Salmon Eggs Benedict – Perfectly poached eggs on a bed of fresh, tender smoked salmon, all draped in a silky hollandaise sauce. Every bite offers a harmonious balance of flavors.
Lobster Omelet – A luxurious take on a classic dish, complemented by decadent truffle fries. The flavors of the lobster and truffle combine to create an unforgettable brunch indulgence.
Dessert Buffet – The dessert table at MARCUS is a feast for the senses. Locally made treats such as maple delicacies, rich tarts, fudgy brownies, caramel popcorn, and fluffy meringues await. It’s a sweet lover’s dream, with something for every palate.
Exceptional Service
The service at MARCUS is just as impressive as the food. The staff are attentive, friendly, and professional, striking the perfect balance between accommodating and unobtrusive. Their attention to detail elevates the dining experience, ensuring every guest feels special.
Planning Your Visit
To make the most of your experience at MARCUS, here are some tips:
Address: 1440 Rue de la Montagne, Montréal, QC H3G 1Z5, Canada
Reservations: MARCUS is a popular spot, so reservations are highly recommended, especially for brunch or dinner. You can book through the Four Seasons Hotel website or by calling the restaurant directly.
Dress Code: The ambiance leans toward upscale casual, so opt for chic yet comfortable attire to fit the setting.
Timing: Brunch is a wonderful way to enjoy the restaurant’s vibrant daytime ambiance. Consider arriving early to take your time exploring the menu and savoring the meal.
Terrace Seating: If you’re visiting during warmer months, request a table on the open-air terrace. It offers a beautiful view and a refreshing dining experience.
Parking: The Four Seasons Hotel provides valet parking, which is convenient if you’re driving. Public transit options are also available, as the restaurant is centrally located in downtown Montreal.
MARCUS Restaurant + Lounge delivers on every front—ambiance, food, and service. Whether you’re celebrating a special occasion or simply looking to enjoy a relaxing Sunday brunch, this Montreal gem offers a refined experience that’s worth savoring.
Pro Tip: Don’t skip the dessert buffet. With its wide array of locally made treats, it’s the perfect way to end your meal on a sweet note.
My Rating:
From its beautifully curated menu to its elegant setting, this is a brunch destination that deserves a spot on every foodie’s Montreal itinerary.
Travels by Cheryl Anne 